Description
Join us on Wednesday 26th January for a traditional 3 course menu plus a shot of whisky with live acoustics playing the likes of Rod Stewart, The Proclaimers, Deacon Blue plus our very own bagpiper.
All for just £35.00 per head
The Faulkner Arms
Burns Night Supper
Wednesday 26th January 2022
STARTERS
Beetroot & Edinburgh Gin Cured Salmon
Potted smoked salmon, wasabi cream, pickled cucumber & toasted rye
Pan Seared Pigeon Breast, with black pudding, celeriac puree, blackberries, and a port wine jus
Potato Risotto, with wild mushrooms, parmesan & truffle (Ve)
Twice Baked Cullen Skink Souffle
with smoked haddock, cream & parmesan
MAINS
Award winning Haggis, neeps, tatties, whisky and wholegrain mustard sauce
Vegetarian Haggis, neeps, tatties & a red wine and madeira sauce (Ve)
Fillet of Scottish Beef, red wine and madeira sauce, wild mushrooms, roasted winter root vegetables & truffle potato puree
Pan Fried Scottish Salmon, Crab risotto & sea vegetables
PUDDINGS
Traditional Cranachan, rich toasted Scottish oats, whisky cream & raspberries
Clootie Pudding, with a whisky sauce
Traditional Treacle Tart, gingerbread ice cream
Selection of Scottish Cheese
With fruit cake & grapes
