Description
We’re serving up a range of authentic curry dishes at The Glynne Arms every Thursday from 5pm.
Start with poppadoms, chutneys and pickles and onion bhajis. For mains, choose between Sri Lankan-style monkfish curry, Bengal lamb curry, Butter chicken or Cauliflower and potato masala. Even better?
Choose a few dishes to share.
Every dish is made from scratch, by us, using the best ingredients we can get our hands on.
Book on OpenTable or call us on 01244 569988 to reserve your spot.
