Looking to indulge in a 5-course dinner menu, all whilst exploring the history, varieties & production methods of some of the worlds best known spirits?
On Friday the 26th April, Brasserie ABode Chester will be hosting a 5-course cocktail dinner experience in partnership with Rémy Cointreau! The evening will include:
5-Course Dinner
5 Cocktails
Evening showcase by a representative from Remy Martin
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