A dish that sings 'spring' in every bite 🌸
Have you tried The Pheasant Inn delicious lamb rump, served with rosemary and garlic pommes Anna, spring vegetables, caramelised onion ketchup, red wine and mint jus? 😍
tastecheshire.com/places-to-stay/the-pheasant-inn/ ... See MoreSee Less
60 minutes ago ·
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The Cheshire Biltong Company Venison Biltong is probably the strongest tasting Biltong with a distinctive fragrance of wild game, immediately hitting the senses on opening, reminding us of grass, acorns, and wild aromatic herbs. The first taste is that of a strong, bold earthy meat which intensifies whilst chewing, to then mellow on swallowing, leaving a smooth after taste similar to that of a strong beef. ... See MoreSee Less
3 hours ago ·
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