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November 2017

Essential Cuisine’s Chicken Soup #Recipe
Taste Cheshire
6th November 2017

The cold nights are setting in and we don't think there's anything better than cosying up by the fire with a bowl of delicious chicken soup, made using chicken liquid stock from Essential Cuisine's fantastic new range. We hope you enjoy this reci...

Enjoy a perfect Christmas with Kenyon Hall Farm #Blog
Taste Cheshire
6th November 2017

Kenyon Hall Farm is ready for Christmas but are you? From Turkeys and Venison Joints to Kenyon Hall Damson Gin and Handmade Brandy Butter, the Warrington-based farm shop has everything to make the festive season extra special. Experience that fantastic food and drink for yourself by checking out their extensive range of homegrown and local […]

Join Taste Cheshire at ‘Foodies Christmas Festival’ this November #Blog
Taste Cheshire
6th November 2017

We can’t wait to welcome you all to our very own Taste Cheshire corner at the upcoming Foodies Christmas Festival! Some of Cheshire’s finest local producers will be alongside us, as Tatton Park is transformed into a spectacular culinary winter wonderland between 17-19 November. Director of Taste Cheshire Scott Holliday, said: “We are delighted to […]

October 2017

Spiced King Prawn Pumpkin Curry by Piste, Sandbach! #Recipe
Taste Cheshire
30th October 2017

Looking for something a little different this Halloween? This spiced king prawn pumpkin curry has been an October special at Piste, Sandbach and is certain to go down a treat today!...

Get 30% off tickets at the Foodies Christmas Festival! #Blog
Taste Cheshire
30th October 2017

Are you joining us for the Foodies Christmas Festival at Tatton Park? We are delighted to be event partners for the festival – which takes place between 17-19 November – and you can be part of it too by using the special code Early30 which will give you a 30% discount on tickets! Not only that […]

Christmas has come to Bents! #Review
Scott Holliday
26th October 2017

By Sophie White, Taste Cheshire Relations Manager It’s never too early to get in the festive spirit and, with that in mind, I headed to the Bents Christmas range opening! Each year the team out-do themselves with fantastic displays, a personal favourite being the Orient Express scene. The displays walk you through the different styles, […]

Come and be part of ‘Cheshire Food!’ #Blog
Scott Holliday
23rd October 2017

We are delighted to have launched our brand new Facebook Group… ‘Cheshire Food!’  Cheshire Food is THE place for fellow foodies to come together and share their stories of our beautiful, bountiful county. Whether you’re a restaurant looking to promote your offers and deals or you’re simply looking for somewhere to dine out for lunch […]

A day with Cottom Foods #Review
Scott Holliday
23rd October 2017

I was recently invited along to Cottom Foods for a tour of their sausage factory. I think it’s safe to say that I’ve had wurst days out, what a brilliant experience! Cottom Foods have been producing premium award-winning pork sausages and black pudding at their factory in Widnes for the past 20 years. They have […]

Taste Cheshire and Foodies Festival announce partnership #Blog
Taste Cheshire
20th October 2017

We are delighted to announce that we will be event partners for the upcoming Foodies ‘Christmas’ Festival at Tatton Park! The event – which takes place on 17, 18 and 19 November – will see Tatton Park transformed into a spectacular culinary winter wonderland, showcasing the very best of Cheshire’s restaurants, chefs, street food and leading food & […]

Enjoy National Baking Week with Nelstrops Flour! #Blog
Taste Cheshire
16th October 2017

It’s National Baking week and when it comes to baking you can’t get very far without flour or should we say Nelstrops Flour… The sixth generation family-run business have been making the finest quality flours in Cheshire for nearly 200 years. It all began in 1820 when a 19-year-old William Nelstrop crossed the Pennines from […]

Welcome to Taste Cheshire, the Carden Arms! #Blog
Taste Cheshire
16th October 2017

We are delighted to welcome our newest members to Taste Cheshire… The Carden Arms! A hidden jewel of a pub, the 18th Century listed coaching inn is set amongst a cobbled forecourt in the centre of the picturesque village of Tilston, a few miles south of Chester. It’s the perfect place to eat, drink and […]

Upstairs At The Grill crowned Restaurant of the Year! #Blog
Taste Cheshire
9th October 2017

Congratulations to Taste Cheshire members Upstairs at the Grill, who have been named the North West’s ‘Restaurant of the Year’ at the 4th annual Food Awards England. They beat off stiff competition from a number of restaurants, with nominees decided based on guest feedback and comments from secret diners. In a double whammy for the […]

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