Celebrating Success and Exciting Updates at Docket Restaurant! #News

Victoria Hayes
19th February 2024

We’re thrilled to announce that Docket Restaurant has retained its prestigious MICHELIN Guide recommendation for a fifth year! This incredible recognition is a testament to the dedication and passion of the team, and we’re deeply grateful for your continued support of Docket on their delicious journey. 

New Year, New Beginnings:

2024 is shaping up to be a year of exciting changes at Docket. Here’s a sneak peek at what’s in store:

• More flexible dining options: Enjoy the popular 5-course menu on Wednesdays and Thursdays, starting at the earlier time of 6:30 PM, perfect for a relaxed mid-week treat. This option, along with the 10-course menu, runs until the end of March.
• A fresh new look: As they approach their 7th anniversary, they’ve given the restaurant a stylish makeover, creating a crisp and inviting ambiance.
• Big plans brewing: Get ready for some exciting developments in the kitchen and the private dining room coming mid-year! We can’t wait to unveil the surprises they have in store.

Exquisite Dining awaits:

Docket No.33 continues to offer its unique tasting menu experience, exclusively showcasing the finest local and seasonal ingredients. Chef Stuart Collins, with his impressive culinary background, weaves his magic to create dishes that tantalise the taste buds.

Beyond the Tasting Menu:

Looking for a casual drink or pre-dinner aperitif? The bar area offers a curated selection of cocktails and craft beers, perfect for any occasion.

Celebrate in Style:

The private dining room, ideal for intimate gatherings of up to 12 guests, provides a sophisticated setting for your special celebrations. They’re happy to work with you to personalise your menu and drinks to create an unforgettable experience.

We invite you to join us at Docket Restaurant and discover the magic for yourself. Book your table online and get ready to embark on a culinary adventure!