Cottom Foods wins with Old English! #Blog

Briony Wilson
17th May 2017

Widnes based Cottom Foods win BEST FLAVOURED SAUSAGE, with Old English Premium Pork Sausage, at the recent 18th Cheshire Food and Drink Awards, in a fiercely contested event, the Cottom team secured gold and won Best Flavoured category in these prestigious local awards celebrating all that is great about Cheshire’s food and drink world.
Over 25 local sausage producers entered the competition and covet the recognition of who makes the best “flavoured banger!”, after a closely fought competition, Cottom Foods were judged top by the panel in having the the tastiest sausage!
Now into its 20 year of manufacturing sausages with taste! the team at Cottom, led by Will Munro are rightly proud of their sausage’s and elated that other people think so to.
Will Munro, MD of Cottom Foods commented
“We are passionate about making great tasting sausage’s, it’s pleasing when other people agree that these are the best tasting sausages in Cheshire – We look forward to coming back next year and defending our crown!”
Cottom Foods locally produce a range of award winning Premium Pork sausages, supplying a wide range of butchers / caterers and retailers priding ourselves on making great tasting premium Pork sausages for all to enjoy!

Winning this award qualifies Cottom foods to go on to Compete in the Champion of Champions a National level sausage competition later on this year and Will and Ian are going to tell us all about this on #TCTuesdays on Dee 106.3 next Tuesday (23rd May) so don’t forget to tune in.