Build your own menu at Big 5 Catering

Fine dining wine schools have returned and the Wine School of Cheshire have an exciting programme of events for 2025 to look forward to at The Forge Restaurant, Chester.
Their starter from a recent event:
BBQ XL scallop | mushroom Dashi sauce, pickled Shimeji, bacon jam
The seasonal menu at The Forge changes soon and we can’t wait to share more exciting dishes paired with the wine selection.
tastecheshire.com/local-producers/the-wine-school-of-cheshire/ ... See MoreSee Less

46 minutes ago  ·  

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My spicy blends 🌶🌶
From his production kitchen situated at Lady Heyes Craft Centre just outside Frodsham, experienced chef Jeremy Harris is now producing a range of spice and recipe kits aimed at the home cook who would like to replicate restaurant standard dishes from all around the world. tastecheshire.com/local-producers/my-spicy-blends/ ... See MoreSee Less

2 hours ago  ·  

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🎉 Harlech Foodservice 𝗘𝗫𝗣𝗢 𝗜𝗦 𝗕𝗔𝗖𝗞 𝗙𝗢𝗥 𝟮𝟬𝟮𝟱! 🎉
🎟️ 𝘙𝘦𝘨𝘪𝘴𝘵𝘦𝘳 𝘧𝘰𝘳 𝘺𝘰𝘶𝘳 𝘵𝘪𝘤𝘬𝘦𝘵𝘴 𝘩𝘦𝘳𝘦:
www.eventbrite.co.uk/e/1053164165369...
🗓️ Wednesday, 12th March (10-4pm)・ Dydd Mercher, 12fed Mawrth (10-4yh)
🗓️ Thursday, 13th March (10-3pm)・Dydd Iau, 13eg Mawrth (10-3yh)
📍 Venue Cymru
𝗧𝗵𝗲 𝗘𝘅𝗽𝗼 𝗶𝘀 𝗼𝗻𝗲 𝗼𝗳 𝘁𝗵𝗲 𝗵𝗶𝗴𝗵𝗹𝗶𝗴𝗵𝘁𝘀 𝗼𝗳 𝘁𝗵𝗲 𝗰𝗮𝘁𝗲𝗿𝗶𝗻𝗴 𝗰𝗮𝗹𝗲𝗻𝗱𝗮𝗿 𝗳𝗼𝗿 𝗳𝗼𝗼𝗱 𝗮𝗻𝗱 𝗱𝗿𝗶𝗻𝗸 𝗽𝗿𝗼𝗱𝘂𝗰𝗲𝗿𝘀 𝗮𝗻𝗱 𝘁𝗵𝗲𝗶𝗿 𝘁𝗿𝗮𝗱𝗲 𝗰𝘂𝘀𝘁𝗼𝗺𝗲𝗿𝘀 𝗮𝗰𝗿𝗼𝘀𝘀 𝘁𝗼𝘂𝗿𝗶𝘀𝗺, 𝗿𝗲𝘀𝘁𝗮𝘂𝗿𝗮𝗻𝘁𝘀, 𝗽𝘂𝗯𝘀 𝗮𝗻𝗱 𝗰𝗮𝗳𝗲𝘀.
tastecheshire.com/local-producers/harlech-food-services/ ... See MoreSee Less

3 hours ago  ·  

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