Father’s Day at the Residence Restaurant & Bar #Blog

Taste Cheshire
1st June 2015

Come and enjoy great service and delicious food and make your Dad feel special! 

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Menu – 2 courses £19.95 | 3 Courses £24.95

Starters

Garden pea & ham hock soup

Black pudding, potato & chorizo stack with wholegrain dressing

Warm heritage tomato & baby onion salad, crumbled stilton & chive dressing

Confit duck leg, spiced orange & pac choi salad

Thai fishcakes, pineapple, lime & chilli salsa

Mains

Cheshire roast Sirloin of Beef or roast Pork with all the trimmings

Slow roasted shoulder of lamb, champ potatoes, tender-stem broccoli, redcurrant & port jus

Wild mushroom & celeriac lasagne, green salad, garlic focaccia

Goan fish curry, fragrant pilaf rice, aloo gobi

Dessert

Chocolate & cointreau brioche & butter pudding, crème anglaise

Banoffee Eton Mess

Bailey’s white chocolate cheesecake

Lemon & raspberry posset, shortbread

Spiced apple and pear strudel, pouring cream

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