This Tuesday myself and Gavin were joined by the wonderful Steve Williams and Sam Elliot the development chefs from Harlech food service. Harlech delivers a total foodservice solution to caterers throughout North & Mid Wales, Cheshire, Merseyside and Shropshire. Suppliers of frozen & chilled foods, fresh fruit & veg, grocery, cleaning & disposable materials and an award-winning wholesale butchery range. Since 1972, Harlech Foodservice remains an independent, family owned and managed company with a promise to deliver quality, consistency and great customer care.
Harlech can fulfil all your wholesale needs from daily essentials to some more specialised ingredients like; xylitol used in chewing gum but is essentially sugar with a really cool refreshing taste, freeze dried yogurt; a mind-blowing experience where you enjoy a crunchy texture with a creamy yogurt flavour, and freeze-dried raspberry puree in coco butter which add a lovely fruity crunch to deserts such as cheesecake these products are mainly used as decorative additions for pudding.
Then we tried a few more of Harlech traditional products including their Original Pork and Pork and Leek sausage from there in-house butchery Bwydlyn offering high quality English and Welsh meat, with a great flavour and texture. Finally, we tried some of their ice cream made inhouse as part of the Welsh Maid brand, they have 10 flavours, we tried their best seller Vanilla, which was very creamy and we could certainly understand why it was there best seller. Then we tried the Gluten Free Chocolate Brownie; a new addition to the range, with a rich creamy taste. Other flavours include Toffee, Candy Floss and Key Lime Gelato.
So keep an eye out for these fabulous products, we can certainly recommend them!
Multi-award winning customer service and commitment to excellence at the heart of its business, Harlech delivers a total foodservice solution to caterers.
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